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Discussion Starter · #1 ·
Ok folks that use 'hard boiled eggs' for whatever, egg salad, tuna salad, chicken salad, deviled eggs try this for easy to peel eggs:

http://allrecipes.com/recipe/241213/hard-steamed-eggs/

I have used this over the last 5 or 6 times and every single time I had no issues peeling them.
 

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Discussion Starter · #4 ·
I hated that when I hard boiled eggs, a lot of times when I was peeling them they looked like the moon surface(pitted and such-taking too much white off), so I said there has got to be a better way. I Googled of course and found that link among others about steaming them. Boiling takes roughly 10 minutes, this takes 20. No big deal for the aggravation saved-at least for me.
 
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